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The Ecology of Tropical Food Crops provides a detailed scientific analysis of how tropical environments influence the growth, development, and yield of key food crops. The authors, respected authorities in tropical agronomy, cover the major crop groups—cereals, grain legumes, root and tuber crops, and plantation crops—through the lens of environmental physiology and ecology. The book examines the effects of temperature, radiation, water, and soil factors on crop performance, and discusses how these principles apply to practical crop management. It also addresses the challenges of sustaining production in diverse tropical ecosystems, from humid lowlands to dry savannas. With its rigorous yet accessible approach, this text remains a foundational resource for understanding the ecological basis of tropical agriculture and for developing strategies to improve food security in the tropics.
This book is intended for undergraduate and graduate students in agronomy, crop science, ecology, and tropical agriculture. It is also valuable for researchers, extension workers, and development practitioners working on crop improvement and sustainable farming systems in tropical regions. Professionals in international agriculture and food security will find the ecological perspective useful for planning interventions. While accessible to advanced students, it assumes some background in plant physiology and ecology.
- ✓ Authoritative and comprehensive coverage of tropical crop ecology
- ✓ Integrates ecological theory with practical agronomic management
- ✓ Written by leading experts in tropical agriculture
- ✓ Includes detailed case studies and examples from diverse tropical regions
- ✓ Provides a solid foundation for sustainable crop production strategies
- ✗ Some content may be dated as agricultural science has advanced since publication
- ✗ Assumes prior knowledge of plant physiology and ecology
- ✗ Focuses primarily on biological and ecological aspects, with less on socio-economic factors
- ✗ Limited coverage of recent genetic and biotechnological innovations
- ✗ May be too technical for general readers or beginning farmers
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